Ganesh Chaturthi Special

Ukadiche Modak (Steamed Modak)
A traditional Maharashtrian delicacy made with a soft rice flour shell filled with fresh coconut, jaggery, and a hint of cardamom. Steamed to perfection, these modaks are light, fragrant, and Lord Ganesha’s favorite.

🌼 Mawa Modak
Rich and indulgent modaks prepared with khoya (mawa), sugar, and aromatic saffron. Soft, melt-in-the-mouth, and beautifully shaped, they make for a festive treat that’s as delightful as it is decadent.

 Puran Poli
A festive Maharashtrian flatbread stuffed with a sweet filling of chana dal, jaggery, and nutmeg-cardamom spice. Soft, rich, and soul-satisfying – a perfect blend of tradition and taste.